SKU: NSH BPM
Ingredients: Resistant Starch, Australian Chickpea Flour, Organic Coconut Flour, Polydextrose, Potato Starch, Egg Powder, Non GMO Erythritol, Australian Buttermilk Powder (5%) Baking Powder, Sour Cream Extract, Natural Flavours Guar Gu, Monk Fruit Extract.
Ingredients Needed: 1 cup of water and 1 tbsp melted butter
Makes 10 pancakes
Allergen Information: Contains Milk, Egg, May be present: Tree Nuts, Soy.
Serving Size: 45g Servings Per Pack: 10
Values in 2nd and 3rd column below as a prepared pancake only, no toppings.
Average Values | Per 45g | Per 100g |
Per 21g serve
Dry Mix Only |
Energy | 276 KJ | 614 KJ | 213kj |
-Calories | 66 cal | 147 cal | 51 cal |
Protein | 2.6g | 5.8g | 2.5g |
Fat, total | 2.4g | 5.4g | 0.9g |
saturated | 1.4g | 3.1g | 0.4g |
Carbohydrate | 5.4g | 11.9g | 5.2g |
sugars | 0.9g | 2.0g | 0.9g |
Fibre | 8.2g | 18.2g | 8.2g |
Sodium | 102mg | 227mg | 85mg |
Erythritol | 1.3g | 3.0g | 1.4g |
PLEASE NOTE: Purchasing food products in hot summer months could result in melting taking place during transportation. Colour, texture and sometimes taste may be affected. Choosing to purchase these products in summer is at your own risk. My Sugar Free will take no responsibility for melted or less than perfect products due to heat in transit.
Max weight per box is 4.9kg. Orders over this weight will incur a greater shipping charge.
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